I would love to have my food stock be fulled of pies and such. We usually only have baked goods here and there. We have plenty of snacks though.
We rarely have snacks home.
You don't get Krafts in Norway. ;P
Kraft Foods owns the company that makes my favourite chocolate. But going to the store here is only a five minute walk so if you want some, it's nothing stopping you from buying it.
The extremities are hard in the sense that either chewing it takes a long time (crust) or it just taste uncooked (pizza). The middle part is warm but really soggy, but that happens anyways. Same thing for garlic fingers. Lastly, for the garlic fingers, the oil really starts to get obsorbed by the dough, since it looks yellow.
The extremities are hard in the sense that either chewing it takes a long time (crust) or it just taste uncooked (pizza). The middle part is warm but really soggy, but that happens anyways. Same thing for garlic fingers. Lastly, for the garlic fingers, the oil really starts to get obsorbed by the dough, since it looks yellow.
Doesn't sound so great.
I had homemade beef stew for dinner. I left it cooking in the crockpot all day long. Turned out really well.