What is your favorite homecooked meal?

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teh_destroyer

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#1 teh_destroyer
Member since 2004 • 35328 Posts
Its probably a tie between Speghetti and Macaroni&Cheese.
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Led_poison

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#2 Led_poison
Member since 2004 • 10146 Posts
Fish n Chips
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kitty

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#3 kitty  Moderator
Member since 2006 • 115434 Posts
I'm gonna have to go with option 3, i wub me some cheese burgers
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FUBAR24

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#4 FUBAR24
Member since 2005 • 12185 Posts
my mom makes the most amazing spagetti and meatballs
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Premier1101

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#5 Premier1101
Member since 2008 • 13515 Posts
for my cooking class in high school, I had to make an impressive meal for four for my final. I made Chicken Cordon Bleu with a moray sauce, green beans in bacon bits and light soy sauce, fettucini alfredo, and a cocnut cream pie for desert. best meal ever!!!!!
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DisturbedChild7

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#6 DisturbedChild7
Member since 2005 • 3753 Posts
I'm gonna go with option one, because there are no tacos in the poll options.
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UTXII

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#7 UTXII
Member since 2007 • 3448 Posts
Where's the Ramen at? :?
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Big_Bad_Sad

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#8 Big_Bad_Sad
Member since 2005 • 18243 Posts
A Sunday Roast.
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Faylette

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#9 Faylette
Member since 2006 • 672 Posts

I love my mom's vegetarian lasagna. Yum!

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meteorgun7

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#10 meteorgun7
Member since 2003 • 25135 Posts
Hamburgers....yum.
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dbz345

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#11 dbz345
Member since 2004 • 17980 Posts
Where is lasagna at? You have to have lasagna or some kind of pasta besides alfredo. Seriously, lasagna is amazing, especially when it's made right.
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Thorpe89

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#12 Thorpe89
Member since 2004 • 16905 Posts
Burgers, burgers! *sings PaRappa the Rapper 2 song*
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teh_destroyer

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#13 teh_destroyer
Member since 2004 • 35328 Posts
Where is lasagna at? You have to have lasagna or some kind of pasta besides alfredo. Seriously, lasagna is amazing, especially when it's made right.dbz345
it is indeed,i should have put an "other" in the poll menu,sorry :(.
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Xeros606

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#14 Xeros606
Member since 2007 • 11126 Posts
fetuccini alfredo and quiche are spelled wrong.
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Vilot_Hero

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#15 Vilot_Hero
Member since 2008 • 4522 Posts
Vegetarian wrap.
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dbz345

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#16 dbz345
Member since 2004 • 17980 Posts

[QUOTE="dbz345"]Where is lasagna at? You have to have lasagna or some kind of pasta besides alfredo. Seriously, lasagna is amazing, especially when it's made right.teh_destroyer
it is indeed,i should have put an "other" in the poll menu,sorry :(.

At least you had something Italian. So it's no big deal. :P

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Lord_Daemon

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#17 Lord_Daemon
Member since 2005 • 24535 Posts

asdf

Meatloaf!

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teh_destroyer

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#18 teh_destroyer
Member since 2004 • 35328 Posts

asdf

Meatloaf!

Lord_Daemon
damn,i am hungry again :o
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Dargiboo

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#19 Dargiboo
Member since 2007 • 648 Posts
My mom makes something we call Juicy Steak. My mouth waters just thinking about it.
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Lord_Daemon

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#20 Lord_Daemon
Member since 2005 • 24535 Posts
[QUOTE="Lord_Daemon"]

Meatloaf!

teh_destroyer

damn,i am hungry again :o

Indeed! As soon as my friend gets off work I'm going to hit up a local deli so great now is my sudden hunger for home cooked type meatloaf.

MEATLOAF!

methinks this is turning into one of those snickers commercials

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Big_Bad_Sad

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#21 Big_Bad_Sad
Member since 2005 • 18243 Posts

asdf

Meatloaf!

Lord_Daemon
Ive never had or seen Meatloaf (not the singer). What the hell is it?
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WSGRandomPerson

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#22 WSGRandomPerson
Member since 2007 • 13697 Posts
Hamburgers.
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Lord_Daemon

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#23 Lord_Daemon
Member since 2005 • 24535 Posts

Ive never had or seen Meatloaf (not the singer). What the hell is it?Big_Bad_Sad

"Ingredients

• 1 1/2 pounds ground beef (leaner is better)
• 1 cup 2% milk
• 1 tablespoon Worcestershire sauce
• 1/4 teaspoon dried sage
• 1/2 teaspoon salt
• 1/2 teaspoon dry mustard
• 1/4 teaspoon fresh ground pepper
• 2 cloves garlic, minced
• 1 small onion, finely chopped
• 1/2 cup dry bread crumbs
• 1/2 cup ketchup or barbecue sauce

Directions

Preheat oven to 350 degrees. Combine all ingredients except ketchup in a large bowl, and mix well. Place mixture into an ungreased loaf pan or shape into a loaf in an ungreased baking pan. Spread ketchup or sauce over the top of the meatloaf.

Bake uncovered for 1 to 1 1/4 hours until no pink remains at the center of the meatloaf. If using a meat thermometer, the internal temperature of the meatloaf should be 160 degrees.

After baking, let sit for 5 minutes before removing from pan and slicing to serve."

Obviously you could easily add or remove many ingredients depending upon your personal taste.

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freakyzeeky1986

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#24 freakyzeeky1986
Member since 2005 • 19711 Posts

asdf

Meatloaf!

Lord_Daemon

Yummers! :D

I hasn't has that in like forever... I've gots to has some! :P

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teh_destroyer

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#25 teh_destroyer
Member since 2004 • 35328 Posts
[QUOTE="Lord_Daemon"]

asdf

Meatloaf!

freakyzeeky1986

Yummers! :D

I hasn't has that in like forever... I've gots to has some! :P

best side item for that meal is mashed potatos drowned in gravy :P.
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freakyzeeky1986

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#26 freakyzeeky1986
Member since 2005 • 19711 Posts
[QUOTE="freakyzeeky1986"][QUOTE="Lord_Daemon"]

Meatloaf!

teh_destroyer

Yummers! :D

I hasn't has that in like forever... I've gots to has some! :P

best side item for that meal is mashed potatos drowned in gravy :P.

Oh, I agree! Nothing beats meatloaf and mashed potatoes! :D:P

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Lord_Daemon

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#27 Lord_Daemon
Member since 2005 • 24535 Posts
[QUOTE="Lord_Daemon"]

asdf

Meatloaf!

freakyzeeky1986

Yummers! :D

I hasn't has that in like forever... I've gots to has some! :P

Roadtrip to Freaky's house!

...also, nice to see you again!

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Taegukki

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#28 Taegukki
Member since 2005 • 13241 Posts
Its spelt 'quiche'. Anyway, I love my Dad's roast meals and pretty much everything my Mum makes. I also make a mean curry myself.
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freakyzeeky1986

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#29 freakyzeeky1986
Member since 2005 • 19711 Posts
[QUOTE="freakyzeeky1986"][QUOTE="Lord_Daemon"]

Meatloaf!

Lord_Daemon

Yummers! :D

I hasn't has that in like forever... I've gots to has some! :P

Roadtrip to Freaky's house!

...also, nice to see you again!

Nice to see you too Daemon! :)

If I could ever make Meatloaf and all of you guys were just next door, I would have invited y'all to the warming of my home for some Meatloaf. :P

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Oleg_Huzwog

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#30 Oleg_Huzwog
Member since 2007 • 21885 Posts

I'd say it's a tossup between my super secret pork chops and my super secret beef stew. Both recipes are super secret and super delicious. For dessert, I offer peach cobbler. This recipe is not super secret (I learned it from Mom), but is still super delicious.

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Big_Bad_Sad

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#31 Big_Bad_Sad
Member since 2005 • 18243 Posts

[QUOTE="Big_Bad_Sad"] Ive never had or seen Meatloaf (not the singer). What the hell is it?Lord_Daemon

*Meatloaf ingredients*

Sounds interesting

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Truth_Seekr

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#32 Truth_Seekr
Member since 2007 • 4214 Posts

Arroz con leche

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iwokojance

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#33 iwokojance
Member since 2005 • 1040 Posts

My fav is not on the list...I like a medium rare London Broil steak cooked over fire, with some veggies and Cabernet. (I don't eat the whole steak by myself though...they're huge).

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mrbojangles25

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#34 mrbojangles25
Member since 2005 • 58439 Posts

Idunno I cook so many different things.

I make really good risotto, an italian rice dish. Its really good with wild mushroms and a drizzle of truffle oil on top.

I also make penne pasta with grilled sausage and veggies...grill some zucchini, some red onion, some portobello mushrooms, fresh tomatos, and roast some bell pepper til the skin turns black (then peel) it. Grill some sausages. Cut everyone into inch-or-so sized pieces. Get a pan with some garlic and shallot, saute in a good amount of olive oil over low heat to infuse the oil. When the garlic is cooked add a cup of white wine. Add cooked penne pasta, grilled stuff, and olive oil-wine sauce to a bowl and mix together. Toss in some fresh basil and parmesean cheese at the last minute.

If my mom is cooking, I like spoonbread tamale pie. So good!